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The Curry Guy Thai

The Curry Guy Thai

Recreate Over 100 Classic Thai Takeaway and Restaurant Dishes at Home

by Dan Toombs
Hardback
Publication Date: 04/04/2023

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$31.50

The Curry Guy aka Dan Toombs is back, and this time he is taking on Thai takeaway and restaurant favourites.

Dan has spent over two decades working with chefs and eateries to research and create recipes that taste just like the takeaway. Thai cuisine is known for its light dishes that are packed with diverse flavours and textures, and which make the most of a fine balance of sour, sweet and salt.

In The Curry Guy Thai, Dan offers up his own versions of those much-loved dishes, including beef massaman curry, red duck curry, pad Thai, fishcakes and summer rolls. With over over 100 recipes, beautiful colour photography throughout, plus store cupboard tips and advice, you'll learn how to create your own classic dishes at home.

ISBN:
9781787136144
9781787136144
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
04-04-2023
Publisher:
Quadrille Publishing Ltd
Country of origin:
United Kingdom
Pages:
160
Dimensions (mm):
225x175mm
Weight:
0.64kg
Dan Toombs

Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking.

After travelling around the UK, sampling dishes, learning the curry house kitchen secrets and refining those recipes at home, Dan has created recipes that taste just like a takeaway from your favourite local but in less time and for less money.

Dan's first book, The Curry Guy (2017), was a bestseller. He lives in Yorkshire with his curry-loving family.

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 2 - 3 weeks of you placing an order.

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Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro  2 working days

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NT Remote  4 - 10 working days

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QLD Rural  2 - 5 working days

QLD Remote  2 - 7 working days

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SA Rural  3 - 6 working days

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