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The Roasting Tin

Simple One Dish Dinners

by Rukmini Iyer
Hardback
Publication Date: 20/04/2017

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Pop your ingredients in a tin and let the oven do the work

The Roasting Tin has recipes for 75 delicious one dish dinners ranging from chicken traybakes to supergrains. The concept is simple: fresh, easy ingredients, a few minutes prep, and let the oven do the work. Each chapter also includes a helpful infographic for how to build you own roasting tin dinner using whatever is in your fridge tonight.

These quick, clever and delicious recipes are for anyone who wants to eat nutritious food made from scratch that fits around their busy lives. (And for anyone who doesn't like washing up).

“ Simple in concept yet so very clever, this is a cookbook for those who are time-poor but wanting a nutritious, wholesome supper after a busy day ” Liz Earle Wellbeing Magazine
ISBN:
9781910931516
9781910931516
Category:
Cookery dishes & courses
Format:
Hardback
Publication Date:
20-04-2017
Language:
English
Publisher:
Penguin Random House
Country of origin:
United Kingdom
Pages:
240
Dimensions (mm):
253x174x22mm
Weight:
0.78kg
Rukmini Iyer

Rukmini Iyer is a food stylist and food writer, formerly a lawyer.

She loves creating new recipes and making food look beautiful for shoots, and when she's not styling, cooking or entertaining, she can usually be found reading by the riverside, or filling her balcony with more plants than it can hold.

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 1-2 weeks of you placing an order.

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