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Bake

Bake

by Australian Women's Weekly Weekly
Hardback
Publication Date: 30/01/2017

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$45.00

The baking follow-up to the bestselling Cook and its companion Kitchen.

The ultimate guide on how to get the best results from your oven.

This baking masterpiece is the follow-up to the bestseller COOK and its companion, KITCHEN. It is the ultimate guide on how to get the best results from your oven.

All those best-loved cakes, muffins, biscuits, slices and scones you remember from your childhood are here. Clear instructions and meticulous measurements are what you need when you're baking.

Follow these triple-tested recipes to the letter and you'll be lauded by your friends and family as a master baker.

Chapters include all kinds of cakes and cupcakes, biscuits, slices, scones, muffins, pies, tarts, pastries and savoury pies & quiches. As well as fabulous triple-tested recipes and beautiful photographs, there are special features, each containing 12 photographs, which give you additional information about the deeply satisfying art of baking.

ISBN:
9781863967891
9781863967891
Category:
Cakes
Format:
Hardback
Publication Date:
30-01-2017
Language:
English
Publisher:
Bauer Media Books
Country of origin:
Australia
Pages:
688
Dimensions (mm):
254x200x50mm
Weight:
2.32kg

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